Excellent food. We loved their sauce. My husband loves his linguine and clam sauce. He said it was the best he had in a while. Very friendly and attentive servers. Overall we were pleased.

We love it here. Services is always great, very kind and considerate. The lighting is nice, it can be a bit loud but that's ok. We always enjoy the conversations we hear, haha. The food is always great, too. As someone who is not a red sauce person, there is always something fantastic here for me to enjoy. The lobster ravioli was incredible.

So good, very tasty, very good service, so good. The meatballs made my day The pasta made my night

My best place, Only the menu is a bit small, it can be made better, service and atmosphere always good! wine is very expensive

One of our favorites! My husband and I enjoyed a fabulous meal last weekend. We had not been there in a while, but nothing changed - same great welcome, food, and service. We enjoyed our perfectly prepared appetizers, and our main courses were delicious. Their bolognese sauce is to die for! Dessert was shared - cannolis. So good! The atmosphere is both sophisticated and yet casual, perfect combination. One real highlight was that I had a giftcard waiting for me at the desk. When we walked in and I gave our name for the reservation, the hostess had our gift card in hand. I loved that she saw our name and was ready for us.

PP is always our go to for Sunday evenings. The food is always delicious and the staff friendly. I highly recommend the pasta dishes, pollo penne and salmon. You cannot go wrong with anything on the menu.

I went to meet a group of friends that I hadn't met before. We had a group dinner I forgot to bring cash I had a credit card only. The waitress handled it very well. I've ordered food from pasta Payne before but I've never eaten there. It was very nice inside. Next time we arranged to meet I have to ask not to be up on this step section. I didn't know it had a stepped up section. Everything was nice the bread was good that they gave us as we ordered they had Earl Gray tea which was awesome cuz some places don't carry it. I didn't want to get a meal so I got appetizers calamari. There's a spot on. I had a nice crunch it had a nice texture it was awesome flavored. We came with the marinara sauce that was that was good I'm not in the marinara but I know it was good. I also ordered from the side menu, Fagioli Cavolo. Greens and beans. My dad made this every year and I hated it never ate it I think I tried it once. I had it at a restaurant a year ago and I actually kind of liked it so I thought I'll order it here. I actually kind of love it. It looks beautiful. It was so bright and green and the beans were just perfect and the sauce just tasted awesome. It's like a soupy broth it was in. I don't know if they used to meet soup broth like chicken or if it's just the Bean Juice but it tastes like maybe there might have been cheese like Romano or parmigiana. I don't really know what was in it but it was awesome. I was incredibly happy I ordered it. I didn't take a picture of the food when I was there but everyone knows what calamari looks like there's not great kind you get that has icky breading and there's a really lovely kind that has a delicate perfect breading and the delicate perfect breading is what I got. I did take a picture of The Greens and Beans the next day when I ate the the rest of it. It was still amazing. It's a shame my pictures do not do the food Justice because it was just fantabulous. It was so fresh tasting. I thought I hated kale but it turns out if you know what you're doing kale is amazing.

Amazing food! I had the bolognese and upgraded to the pappardelle noodles. Wonderful flavor and textures, Al dente and a great atmosphere. Had a beer, based on my colleagues, probably should have had a mixed drink as there were rave reviews at the table all around. Our waitress was very attentive and did a swell job keeping our group with no empty glasses. Prices was in line with one should expect for a fine meal Will definitely return again!

First time here....Fantastic! Bread with oil to the table! Maître d' at the front, greater as you walk in. Low light. Food/Drink: Cooked amazing, plated ver nicely. White cannelloni beans and kale side dish was awesome! Pizza: Of course I had the pizza, and I was not disappointed. Fire roasted, arugula, and prosciutto with a creamy base of cheese. Side of minced garlic and roasted red and I was in heaven. Dinning Area: Pretty large, elegant, area. Bar, booths, high tops and regular tables. Plenty of seating! Prices: Relatively cheap. Personal artisan type pizza, side of cannelloni beans and a alcoholic drink ran me $31.45. Parking: Plenty of space, private lot. Bathrooms: Bathrooms were clean, dim lit, smelled good. Atmosphere: During the weekday lunch rush, it was a huge snow storm so this would normally be unfair. It was still poppin! Staff/Attendants: Staff was excellent, very talkative, very personable, very nice. Checked on me constantly, had my drinks always filled, and made sure my food was out in a good amount of time. Great experiences!!! 10/10